Ingredients

• 2 pump(s) Monin Pineapple Concentrated Flavor
• 1 1/2 oz. 45 mL Monin Brown Butter Toffee Syrup
• 1 pinch(es) ground cardamom
• 2 oz. 60 mL coconut milk
• 3 scoop(s) vanilla ice cream

Glass: Specialty

Glass Size: 15 oz.

Garnish: Whipped cream, Pineapple, Toasted coconut

Instructions

1. Fill serving glass ½ full of ice.
2. Pour ingredients into blender cup in order listed.
3. Add ice from serving glass, cap, and blend until smooth.
4. Pour back into serving glass, add garnish and serve.