Ingredients

• 1 oz. 30 mL Monin Irish Cream Syrup
• 2 scoop(s) vanilla whey protein
• 1 ea. banana
• 3 oz. 90 mL coconut milk
• 1/4 tbsp. cocoa powder

Glass: Tall/Pint

Glass Size: 14 oz.

Garnish: Cocoa powder, Banana, Mint leaves

Instructions

Pour ingredients into blender cup in order listed. Fill serving glass with ice and add that ice into blender cup. Cap and blend until smooth. Pour back into serving glass, garnish, and serve.