Pumpkin spice waffles made with Monin Spiced Pumpkin Purée, topped with butter and maple syrup for a warm fall breakfast.

Spiced Pumpkin Waffles

Ingredients

  • 2 cups all-purpose flour
  • 3/4 cup Monin Spiced Pumpkin Purée
  • 1/2 cup milk
  • 3 Tbsp. butter melted
  • 2 eggs
  • 2 tsp. baking powder
  • 1/4 tsp. salt

Glass: Culinary

Glass Size: 6 waffles.

Instructions

      1. Preheat waffle iron according to manufacturer’s instructions.
      2. Combine all ingredients into a bowl and whisk until just combined. Some lumps in the batter are fine.
      3. Spray the waffle iron with vegetable spray and ladle the batter onto the center of the iron. Cook until both sides are crispy.
      4. Serve immediately or store in an oven set to 170 degrees Fahrenheit to keep warm. Optionally, garnish with white chocolate sauce and butter.