Discover a clean and concentrated way to bring bold, always-in-season flavor to food and beverage recipes. TruFlavour by Monin gives you authentic flavor without added sugar, sweeteners, or preparation time.

What TruFlavour is Right for You?

The TruFlavour range features 15 distinct flavors, including fruit, herb, and spicy options. Some flavors work best in beverages, others are crafted for culinary use, and some shine in both. Let us help you, how do you want to use TruFlavour?

    Clean Label & Natural

    No added sugar or sweeteners, and nothing artificial

    Consistent, Reliable Results

    Every ¼ oz. pump delivers the same bold impact

    Highly Concentrated

    Just a small amount goes a long way, with 100+ beverage servings per bottle (30+ for culinary)

    No Prep

    Enjoy fresh flavor without chopping, peeling, or sourcing ingredients

    Shelf-Stable & Ready

    No spoilage, no waste; always on hand, always in season

    Versatile In Application

    Perfect for mocktails, lemonades, dips, dressings, marinades, and more

    No Heat Needed

    Ideal for cold-prep culinary applications where freshness and precision matter

    Crafted for Creators

    Made for chefs and beverage pros who demand more from flavor

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    Beverage Flavors

    Made to mix beautifully in teas, sodas, mocktails, and more, each flavor can be mixed with cold, hot, or sparkling beverages. No muddling, no perishables, just pump or pour.

    Recommended Usage: 1/4 oz. (1 pump) per 12-16 oz. drink

    Bright Natural Color in Every Drop

    TruFlavour delivers vibrant, natural color to beverages. Click on each flavor below to see how it appears when mixed with sparkling water.

    Expected result

    Watermelon + Sparkling Water

    Color

    Pink

    Watermelon mixed with sparkling water is expected to appear pink.

    Watermelon flavor bottle with a red drink being poured into a glass

    Beverage

    Sip-Worthy Simplicity

    Add a layer of flavor—without sweetness—to a variety of iced or hot beverages.

    Explore Beverage

    Culinary Flavors

    Ideal for dips, dressings, and chilled marinades, this culinary-inspired lineup provides consistency without added sugar, sweeteners, or extra prep—ready whenever you are.

    Recommended Usage: 2tbsp. (4 pumps) per 1 cup of base ingredient. *For TruFlavour Mushroom, use 1tbsp. (2 pumps)

    Salad with tomatoes and cucumber in a kitchen with featured monin flavors of pickle, basil, jalapeno, oak barrel and mushroom

    Culinary

    For the Creative Kitchen

    These culinary recipes were made for chefs, by chefs. Discover a new way to enjoy fresh flavor without chopping, peeling, or sourcing ingredients.

    Explore Culinary

    Find Your TruFlavour

    1. What are you making?

    2. What flavor mood?

    • Best In Beverage

      Craft delicious mocktails, iced teas, coffees, and more with these flavors craft specifically for beverages.

      Discover 
    • Best in Culinary

      These flavors were crafted to elevate a variety of culinary recipes.

      Discover 
    • Best of Both Worlds

      Explore 2 flavors crafted specifically to work in both beverage and culinary applications.

      Discover 
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    FAQs

    How is TruFlavour by Monin different than Monin Premium Syrups?

    TruFlavour delivers flavor only, no added sugar or sweeteners, giving operators complete control over sweetness. It allows easy customization for no-sugar, low-sugar, and better-for-you beverages, as well as savory culinary applications.

    What applications can TruFlavour by Monin be used in?

    TruFlavour is versatile across: 

    • Beverages: iced teas, lemonades, mocktails, cocktails, sparkling waters, energy drinks 
    • Culinary: Plus 1’s, marinades, dressings, sauces, dips, glazes, and chilled preparations 

    How much TruFlavour by Monin should I use per recipe? 

    Just ¼ oz. adds bold flavor to any beverage, with each 1L bottle yielding over 130 servings.

    For culinary use, start with 2 Tbsp. per 1 cup of base ingredients. Each bottle yields 30+ culinary servings—adjust to suit your recipe and taste.