Lemon Honey Creamsicle Shake
Ingredients
- 1 oz. Monin Lemon Syrup
- 1 oz. Monin Honey Syrup
- 3 scoop(s) vanilla ice cream
- 3 oz. milk
Glass: Tall/Pint
Glass Size: 16 oz.
Garnish: Whipped cream, Lemon
Instructions
- Fill serving glass ½ full of ice.
- Pour ingredients into blender cup in order listed.
- Add ice from serving glass, cap, and blend until smooth.
- Pour back into serving glass, add garnish and serve.