Ingredients

• 1 1/2 oz. light rum
• 1 oz. Monin Banana Purée
• 3/4 oz. fresh lime juice
• 1/2 oz. pineapple juice
• Top with:
• 1/2 oz. dark rum

Glass: Daiquiri

Glass Size: 12 oz.

Garnish: Mint, Lime, Banana

Instructions

1. Fill serving glass full of ice.
2. Pour ingredients into blender cup in order listed.
3. Add ice from serving glass, cap, and blend until smooth.
4. Pour back into serving glass, add garnish and serve.