Ingredients

• 1 1/2 oz. 45 mL light rum
• 1 oz. 30 mL Monin Banana Purée
• 3/4 oz. 22 1/2 mL fresh lime juice
• 1/2 oz. 15 mL pineapple juice
• Top with:
• 1/2 oz. 15 mL dark rum

Glass: Daiquiri

Glass Size: 12 oz.

Garnish: Mint, Lime, Banana

Instructions

Pour ingredients into blender cup in order listed. Fill serving glass with ice and add the ice into blender cup. Cap and blend until smooth. Pour back into serving glass, garnish, and serve.