Ingredients

• 1/2 oz. 15 mL Monin Black Sugar Syrup
• 1/2 oz. 15 mL Monin Banana Purée
• 1/2 oz. 15 mL Monin Cinnamon Syrup
• 4 oz. 120 mL cold milk
• 3 scoop(s) vanilla ice cream

Glass: Glass

Glass Size: 16 oz.

Instructions

Combine ingredients in mixing tin. Spindle mix until smooth. Pour into serving glass, garnish, and serve.