Ingredients

• 1 oz. 30 mL Monin Banana Purée
• 1/2 oz. 15 mL Monin Wild Strawberry Syrup
• 1 oz. 30 mL piña colada mix
• 2 oz. 60 mL 2% milk
• 3 scoop(s) vanilla ice cream

Glass: Glass

Glass Size: 16 oz.

Instructions

1. Combine ingredients in mixing tin.
2. Spindle mix until smooth.
3. Pour into serving glass and garnish.