Ingredients

• 1/2 oz. 15 mL Monin Yuzu Purée
• 1 oz. 30 mL fresh orange juice
• 4 oz. 120 mL liquid yogurt
• 2 oz. 60 mL sparkling water

Glass: Tall/Pint

Glass Size: 16 oz.

Garnish: Pineapple frond

Instructions

Pour ingredients into an ice-filled serving glass in order listed. Transfer into a mixing tin and back into serving glass. Garnish and serve.