Ingredients

• 3/4 oz. 22 1/2 mL Monin Yuzu Pineapple Syrup
• 2 oz. 60 mL light rum
• 1/2 oz. 15 mL lime juice
• 2 leaf(ves) mint
• top with soda

Glass: Collins

Glass Size: 16 oz.

Garnish: Mint, Pineapple

Instructions

1. Fill serving glass full of ice.
2. Pour ingredients into mixing glass with 2/3 ice in order listed.
3. Cap, shake and strain into serving glass with ice.
4. Add garnish and serve.