Ingredients

• 1 1/2 oz. Monin White Chocolate Sauce
• 1/2 oz. Monin Blue Curacao Syrup
• 3 scoop(s) vanilla ice cream
• 3 oz. milk

Glass: Specialty

Glass Size: 16 oz.

Garnish: Whipped cream, White chocolate curls

Instructions

1. Fill serving glass ½ full of ice.
2. Pour ingredients into blender cup in order listed.
3. Add ice from serving glass, cap, and blend until smooth.
4. Pour back into serving glass, add garnish and serve.