Ingredients

• ice
• 2 oz. 60 mL half & half
• 1 oz. 30 mL Monin Peppermint Syrup
• 1 oz. 30 mL vanilla vodka
• 3/4 oz. 22 1/2 mL white crème de cacao liqueur

Glass: Cocktail/Martini

Glass Size: 8 oz.

Garnish: Whipped cream, Peppermint stick, Sugar rimmer, Peppermint

Instructions

1. Chill serving glass.
2. Pour ingredients into mixing glass with 2/3 ice in order listed.
3. Cap, shake and strain into chilled serving glass.
4. Add garnish and serve.