Ingredients

• 1 sprig(s) rosemary
• 3/4 oz. 22 1/2 mL Monin Wild Blackberry Syrup
• 3 ea. blackberries
• 1 1/2 oz. 45 mL gin
• 3/4 oz. 22 1/2 mL fresh lemon juice

Glass: Coupe Glass

Glass Size: 8 oz.

Garnish: Berries, Rosemary sprig

Instructions

1. Chill serving glass.
2. Place ingredients into bottom of mixing glass and muddle.
3. Fill mixing glass 2/3 full of ice and pour remaining ingredients in order listed.
4. Cap, shake and strain into chilled serving glass.
5. Add garnish and serve.