Ingredients

• 1 1/2 oz. Irish whiskey
• 3/4 oz. Monin Irish Cream Syrup
• 6 oz. espresso or double strength brewed coffee
• 1/2 oz. Monin Spiced Brown Sugar Syrup
• 2 oz. unsweetened coconut milk

Glass: Latte glass

Glass Size: 12 oz.

Garnish: Mint leaf

Instructions

1. Fill serving glass full of hot water to warm glass.
2. Discard hot water and pour ingredients into serving glass in order listed.
3. Stir gently to mix.
4. Add garnish and serve.