Ingredients

• 1 oz. silver rum
• 1 oz. Monin Pineapple Purée
• 1/4 oz. Monin Almond (Orgeat) Syrup
• 1/4 oz. fresh lime juice
• 3 oz. kombucha
• 1/2 oz. dark rum floater

Glass: Tiki Mug/Glass

Glass Size: 14 oz.

Garnish: Lime, Flowers/herbs, Pineapple frond

Instructions

1. Combine ingredients in shaker in the order listed, except sparkling beverage.
2. Cap and shake vigorously.
3. Pour into serving glass and add any needed ice.
4. Top with sparkling beverage and garnish.