Trick or Treat Iced Mocha
Ingredients
- ice
- 3/4 oz. Monin Candy Corn Syrup
- 1/2 oz. Monin Dark Chocolate Sauce
- 2 shot(s) espresso
- 5 oz. milk
Glass: Tall/Pint
Glass Size: 16 oz.
Garnish: Cinnamon stick
Instructions
- Fill serving glass full of ice.
- Pour ingredients into mixing tin in order listed.
- Add ice from serving glass.
- Cap, shake and pour back into serving glass.
- Add garnish and serve.
