Toffee Double Nut Grande Latte
Ingredients
- 1 oz. Monin Toasted Almond Mocha Syrup
- 1/2 oz. Monin Hazelnut Syrup
- 2 shot(s) espresso
- Fill with steamed milk
Glass: Mug
Glass Size: 16 oz.
Garnish: Whipped cream, Toasted almonds
Instructions
- Combine ingredients, except milk, in serving cup.
- Stir and set aside.
- Steam milk in pitcher.
- Pour steamed milk into serving cup, stirring gently.
- Garnish.
