Ingredients

• 1 oz. 30 mL Sugar Free Lavender Syrup
• 1 oz. 30 mL fresh lemon juice
• 5 oz. 150 mL sparkling water

Glass: Glass

Glass Size: 16 oz.

Garnish: Mint, Lavender sprig, Lemon

Instructions

Pour ingredients into an ice-filled serving glass in order listed. Transfer into a mixing tin and back into serving glass. Garnish and serve.