Ingredients

• 3/4 oz. 22 1/2 mL Sugar Free Blue Raspberry Syrup
• 1 lime wedge; squeeze and discard
• 5 oz. 150 mL club soda
• Top with:
• 1 oz. 30 mL non-dairy creamer

Glass: Tall/Pint

Glass Size: 16 oz.

Instructions

1. Fill serving glass full of ice.
2. Pour ingredients into serving glass in order listed.
3. Pour mixture into mixing tin and back into serving glass to mix.
4. Add garnish and serve.