Ingredients

• 1 1/2 oz. Monin Pistachio Syrup
• 2 oz. milk
• 4 scoop(s) strawberry ice cream

Glass: Tall/Pint

Glass Size: 16 oz.

Garnish: Whipped cream, Pistachio nuts (chopped), Strawberry

Instructions

1. Add ingredients into blender cup in order listed.
2. Cap and blend until smooth.
3. Pour into serving glass, add garnish and serve.