Ingredients

• 1 oz. 30 mL premium gin
• 1/2 oz. 15 mL Monin Strawberry Purée
• 1/4 oz. 7 1/2 mL Monin Hibiscus Syrup
• 1/2 oz. 15 mL fresh lemon juice
• 2 oz. 60 mL Strawberry Kombucha
• 3 oz. 90 mL sparkling white wine

Glass: Wine

Glass Size: 18 oz.

Garnish: Edible flower(s)

Instructions

Pour ingredients into an ice-filled serving glass in order listed. Stir gently to mix. Garnish and serve.