Ingredients

• 1 pump(s) Monin Mint Concentrated Flavor
• 3/4 oz. Monin Stone Fruit Syrup
• 3/4 oz. fresh lemon juice
• 2 oz. whisky

Glass: Julep Cup

Glass Size: 12 oz.

Garnish: Cherry, Mint sprig, Peach slice(s)

Instructions

1. Fill serving glass full of ice.
2. Pour ingredients into mixing glass with 2/3 ice in order listed.
3. Cap, shake and strain into serving glass with ice.
4. Add garnish and serve.