Spiced Sour Apple
Ingredients
- 1/2 oz. Monin Granny Smith Apple Purée
- 1/2 oz. Monin Caramel Apple Butter Syrup
- 1 1/2 oz. premium spiced rum
- 2 oz. sweet & sour mix
- top ginger ale
Glass: Double Old Fashioned
Glass Size: 14 oz.
Garnish: Mint sprig, Apple slice
Instructions
- Muddle fruit/herbs and Monin product(s) in shaker.
- Add remaining ingredients except sparkling beverage.
- Cap and shake vigorously.
- Pour into serving glass and add any needed ice.
- Top with sparkling beverage and garnish.