Spiced Hibiscus Paloma
Ingredients
- 2 slice(s) JalapeƱo pepper
- 3/4 oz. Monin Hibiscus Syrup
- 1 1/2 oz. premium silver tequila
- 3/4 oz. fresh lemon juice
- 2 oz. grapefruit flavored soda
Glass: Collins
Glass Size: 12 oz.
Garnish: Salt rimmer, Black pepper rim
Instructions
- Fill serving glass full of ice.
- Pour ingredients into mixing glass with 2/3 ice in order listed.
- Cap, shake and strain into serving glass with ice.
- Add garnish and serve.