Ingredients

• 1/2 oz. 15 mL Monin Stone Fruit Syrup
• 1/2 oz. 15 mL sweet vermouth
• 1 1/2 oz. 45 mL bourbon
• 2 dash(es) cinnamon bitters

Glass: Cocktail/Martini

Glass Size: 8 oz.

Garnish: Cherry

Instructions

Chill serving glass. Pour ingredients into mixing glass with ice in order listed. Stir vigorously to chill and strain into a chilled serving glass. Garnish and serve.