Ingredients

• 1 oz. Monin South Seas Blend
• 1/2 oz. Monin Mango Purée
• 3 scoop(s) vanilla ice cream
• 1 oz. vodka
• 2 oz. pineapple juice
• 2 oz. coconut milk

Glass: Any/Multiple

Glass Size: 16 oz.

Garnish: Pineapple slice, Pineapple leaves

Instructions

1. Fill serving glass ½ full of ice.
2. Pour ingredients into blender cup in order listed.
3. Add ice from serving glass, cap, and blend until smooth.
4. Pour back into serving glass, add garnish and serve.