South Seas Rum Punch

South Seas Rum Punch

Ingredients

  • ice
  • 1 oz. 30 mL Monin South Seas Blend
  • 1 1/2 oz. 45 mL gold rum
  • 1/2 oz. 15 mL fresh lime juice
  • 1 oz. 30 mL pineapple juice
  • 1 oz. 30 mL orange juice
  • 3 dash(es) bitters

Glass: Tall/Pint

Glass Size: 16 oz.

Garnish: Cherry, Pineapple, Palm frond

Instructions

Combine ingredients in an ice-filled shaker in order listed, except sparkling beverage. Cap and shake vigorously. Pour into serving glass. Top with sparkling beverage, garnish, and serve.