Ingredients

• ice
• 1 1/2 oz. 45 mL bourbon
• 1/2 oz. 15 mL peach schnapps
• 1 1/2 oz. 45 mL fresh lemon juice
• 1/2 oz. 15 mL Agave Organic Nectar
• 3/4 oz. 22 1/2 mL Hickory Smoke Syrup

Glass: Tall/Pint

Glass Size: 14 oz.

Garnish: Lime, Chili pepper

Instructions

1. Chill serving glass.
2. Pour ingredients into mixing glass with 2/3 ice in order listed.
3. Cap, shake and strain into chilled serving glass.
4. Add garnish and serve.