Ingredients

• 3/4 oz. 22 1/2 mL Monin Dark Chocolate Syrup
• 3/4 oz. 22 1/2 mL Monin Cold Brew Coffee Concentrate
• 4 oz. 120 mL milk
• 3 scoop(s) vanilla ice cream

Glass: Glass

Glass Size: 16 oz.

Instructions

Add ingredients into blender cup in order listed. Fill serving glass halfway with ice and add to blender. Cap and blend until smooth. Pour back into serving glass, garnish, and serve.