Ingredients

• 1 1/2 oz. 45 mL rye whiskey
• 1/2 oz. 15 mL sweet vermouth
• 1/2 oz. 15 mL Monin Salted Caramel Syrup
• 1 oz. 30 mL pineapple juice
• 2 dash(es) bitters

Glass: Glass

Glass Size: 6 oz.

Garnish: Cherry

Instructions

Chill serving glass. Pour ingredients into mixing glass with ice in order listed. Stir vigorously to chill and strain into a chilled serving glass. Garnish and serve.