Salted Caramel Buttered Cocoa
Ingredients
- 3/4 oz. Monin Salted Caramel Syrup
- 1 oz. Monin Dark Chocolate Sauce
- 8 oz. steamed milk
- 1 tsp. butter
Glass: Mug
Glass Size: 12 oz.
Garnish: Sea salt, Whipped cream, Chocolate shavings, Caramel popcorn
Instructions
- Combine ingredients, except milk, in serving cup.
- Stir and set aside.
- Steam milk in pitcher.
- Pour steamed milk into serving cup, stirring gently.
- Garnish.
