Ingredients

• 8 ea. mint leaves
• 1/2 oz. 15 mL Monin Rose Syrup
• Muddle:
• Fill with crushed ice
• 2 oz. 60 mL premium bourbon

Glass: Julep Cup

Glass Size: 10 oz.

Instructions

1. Place Ingredients into bottom of serving glass and muddle.
2. Fill serving glass full of ice and pour remaining ingredients in order listed.
3. Stir gently to mix.
4. Add garnish and serve.