Ingredients

• 1/2 oz. 15 mL Raspberry Purée
• 1/4 oz. 7 1/2 mL fresh lime juice
• 2 oz. 60 mL cranberry juice
• Top with:
• 4 oz. 120 mL ginger beer

Glass: Wine

Glass Size: 16 oz.

Garnish: Raspberries, Mint leaves

Instructions

1. Combine ingredients in shaker in the order listed, except sparkling beverage.
2. Cap and shake vigorously.
3. Strain into chilled serving glass.
4. Top with sparkling beverage.
5. Garnish.