Pumpkin Pie Whisky Sour
Ingredients
- 1 1/2 oz. bourbon
- 3/4 oz. Monin Pumpkin Pie Syrup
- 3/4 oz. fresh lemon juice
- 1 oz. egg white
Glass: Cocktail/Martini
Glass Size: 7 oz.
Garnish: Bitters
Instructions
- Chill serving glass.
- Pour ingredients into mixing glass with 2/3 ice in order listed.
- Cap, shake and strain into chilled serving glass.
- Add garnish and serve.
