Ingredients

• 1/2 oz. Monin Peanut Butter Syrup
• 2 oz. premium bourbon
• 10 leaf(ves) mint
• 4 dash(es) bitters

Glass: Julep Cup

Glass Size: 12 oz.

Garnish: Mint sprig, Cocoa powder

Instructions

1. Fill serving glass full of ice.
2. Pour ingredients into serving glass in order listed.
3. Stir gently to mix.
4. Add garnish and serve.