Ingredients

• ice
• 1 1/4 oz. 37 1/2 mL Monin Pistachio Syrup
• 7 oz. 210 mL sparkling water

Glass: Tall/Pint

Glass Size: 16 oz.

Garnish: Whipped cream, Pistachio nuts (chopped)

Instructions

1. Fill serving glass full of ice.
2. Pour ingredients into serving glass in order listed.
3. Stir gently to mix.
4. Add garnish and serve.