Ingredients

• 1 oz. 30 mL Monin Pistachio Syrup
• 1/4 oz. 7 1/2 mL Monin Honey Organic Sweetener
• 2 shot(s) espresso
• Top with Steamed oat milk

Glass: Mug

Glass Size: 16 oz.

Garnish: Pistachio nuts (chopped)

Instructions

Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish and serve.