Ingredients

• 3/4 oz. 22 1/2 mL Monin Peppermint Syrup
• 2 pump(s) Monin Coconut Concentrated Flavor
• 4 oz. 120 mL almond milk

Glass: Coupe Glass

Glass Size: 8 oz.

Garnish: Candy cane

Instructions

1. Chill serving glass.
2. Pour ingredients into mixing glass with 2/3 ice in order listed.
3. Cap, shake and strain into chilled serving glass.
4. Add garnish and serve.