Ingredients

• 1/2 oz. 15 mL Monin White Peach Syrup
• 1/2 oz. 15 mL fresh lemon juice
• 2 dash(es) bitters
• 3 oz. 90 mL rooibos red tea
• 2 oz. 60 mL ginger ale

Glass: Collins

Glass Size: 12 oz.

Garnish: Mint sprig, Peach slice(s), Lemon twist

Instructions

1. Fill serving glass full of ice.
2. Pour ingredients into serving glass in order listed.
3. Stir gently to mix.
4. Add garnish and serve.