Ingredients

• 1 oz. premium gin
• 3/4 oz. Monin Passion Fruit Syrup
• 1/2 oz. fresh lemon juice
• top with extra dry champagne

Glass: Coupe Glass

Glass Size: 8 oz.

Garnish: Edible flower(s), Lemon

Instructions

1. Combine ingredients in shaker in the order listed, except sparkling beverage.
2. Cap and shake vigorously.
3. Pour into serving glass and add any needed ice.
4. Top with sparkling beverage and garnish.