Ingredients

• 1 oz. 30 mL Monin Passion Fruit Purée
• 3/4 oz. 22 1/2 mL Monin Vanilla Syrup
• 1 oz. 30 mL fresh lemon juice
• 1/2 oz. 15 mL pineapple juice
• 1 oz. 30 mL aquafaba/chickpea juice

Glass: Coupe Glass

Glass Size: 8 oz.

Garnish: Orange

Instructions

1. Chill serving glass.
2. Pour ingredients into mixing glass with 2/3 ice in order listed.
3. Cap, shake and strain into chilled serving glass.
4. Add garnish and serve.