Ingredients

• 1/2 oz. 15 mL Monin Pistachio Syrup
• 1/2 oz. 15 mL Monin Vanilla Syrup
• 2 shot(s) espresso
• Fill with milk

Glass: Mug

Glass Size: 16 oz.

Garnish: Whipped cream, Mint leaves

Instructions

1. Combine ingredients, except milk, in serving cup.
2. Stir and set aside.
3. Steam milk in pitcher.
4. Pour steamed milk into serving cup, stirring gently.
5. Garnish.