Ingredients

• 1 1/2 oz. gin
• 1 oz. Monin Gingerbread Syrup
• 1 oz. cream
• 2 oz. Top with:
• club soda

Glass: Collins

Glass Size: 16 oz.

Garnish: Whipped cream, Cinnamon powder, Gingerbread cookie

Instructions

1. Combine ingredients in shaker in the order listed, except sparkling beverage.
2. Cap and shake vigorously.
3. Strain into chilled serving glass.
4. Top with sparkling beverage.
5. Garnish.