Ingredients

• 1/2 oz. 15 mL Monin French Vanilla Syrup
• 1 1/2 oz. 45 mL heavy whipping cream
• 1/2 oz. 15 mL white crème de cacao liqueur
• 1 1/2 oz. 45 mL cognac
• 2 oz. 60 mL root beer

Glass: Champagne/Flute

Glass Size: 8 oz.

Garnish: Cherry

Instructions

Combine ingredients in an ice-filled shaker, except sparkling beverage. Cap and shake vigorously. Pour into serving glass. Top with sparkling beverage, garnish, and serve.