Muddy Gingerbread Man
Ingredients
- 1/2 oz. Monin Cookie Butter® Syrup
- 1 oz. Monin Dark Chocolate Sauce
- 3 scoop(s) vanilla ice cream
- 1 oz. milk
Glass: Tall/Pint
Glass Size: 14 oz.
Garnish: Whipped cream, Chocolate swirl (drizzle), Gingerbread cookie
Instructions
- Add ingredients into blender cup in order listed.
- Cap and blend until smooth.
- Pour into serving glass, add garnish and serve.
