Mont Blanc

Mont Blanc

Ingredients

  • 1/2 oz. 15 mL Monin Huckleberry Syrup
  • 1/2 oz. 15 mL fresh lemon juice
  • 1 oz. 30 mL white vermouth
  • 1 oz. 30 mL bitter/herbal aperitif
  • Top with:
  • prosecco white wine

Glass: Highball

Glass Size: 10 oz.

Garnish: Blueberries, Powdered sugar, Orange zest

Instructions

  1. Combine ingredients in shaker in the order listed, except sparkling beverage.
  2. Cap and shake vigorously.
  3. Pour into serving glass and add any needed ice.
  4. Top with sparkling beverage and garnish.

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