Ingredients

• 8 oz. Monin Cookie Butter® Syrup
• 1 gal. milk

Glass: Tall/Pint

Glass Size: 1 oz.

Garnish: Whipped cream, Cookies

Instructions

1. Pour ingredients into suitable mixing container in order listed.
2. Whisk well to mix.
3. Portion into appropriate storage container(s).
4. Cover, label, day dot, and store refrigerated.