Ingredients

• 1/2 oz. 15 mL Spicy Agave Sweetener
• 3/4 oz. 22 1/2 mL Dark Chocolate Sauce
• Fill with steamed milk

Glass: Mug

Glass Size: 16 oz.

Garnish: Cinnamon stick, Cinnamon sugar

Instructions

1. Combine ingredients, except milk, in serving cup.
2. Stir and set aside.
3. Steam milk in pitcher.
4. Pour steamed milk into serving cup, stirring gently.
5. Garnish.