Ingredients

• 1/2 oz. 15 mL Monin Mango Syrup
• 1/2 oz. 15 mL Monin Ginger Beer Syrup
• 6 oz. 180 mL fresh brewed tea
• ice

Glass: Tall/Pint

Glass Size: 16 oz.

Garnish: Mint sprig, Lemon twist

Instructions

1. Fill serving glass full of ice.
2. Pour ingredients into serving glass in order listed.
3. Stir gently to mix.
4. Add garnish and serve.