Ingredients

• 1 1/2 oz. 45 mL Monin Mandarin Syrup
• 1 oz. 30 mL orange juice
• 2 oz. 60 mL lemonade
• 3 scoop(s) vanilla ice cream

Glass: Tall/Pint

Glass Size: 16 oz.

Garnish: Whipped cream, Lemon, Orange

Instructions

1. Combine ingredients in mixing tin.
2. Spindle mix until smooth.
3. Pour into serving glass and garnish.